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Maison Fermaut

59380 TÉTEGHEM-COUDEKERQUE-VILLAGE
Butchery
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Secondary activities Carryout | Delicatessen
Services Click&Collect | Online shop
Gault&Millau's review
Butchery The Fermaut family, in business since 1946, has always been motivated by the search for the right product. Malo-les-Bains, Dunkerque and Téteghem all bear the stamp of these zealous craftsmen. In Téteghem, the production laboratory, which distributes three sales outlets, is located on a large plot of land. Blanc Bleu quality butcher's products, foie gras specialties, oxtail terrine, old-fashioned pork confits, terrine, a range of catering products for festive occasions... all reveal a meticulous production process.
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Address 1 Rue du Petit Matelot
59380 Téteghem-Coudekerque-Village
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