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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Maison L'œuf

34000 MONTPELLIER
Bakery
Secondary activities Pastry
Gault&Millau's review
Bakery Little but good could be the motto of this artisan bakery and patisserie, which promotes organic bread and good homemade cakes: the chocolate caramel tart, the red fruit tart, the generous raspberry tart. Also available in small formats, carefully-crafted viennoiserie (a good raisin loaf) and savoury tarts for snacking, such as quiche or pissaladière.
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Plan
Address 14 Rue Du Faubourg De La Saunerie
34000 Montpellier
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner

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