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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Margote

76600 LE HAVRE
12/20
Gourmet Restaurant
Chef Gauthier Teissere
Cooking French | Seafood
Services Children's menu | For people with disabilities
Price Indicative price per person (excl. drinks)
34€ à 52€
Gault&Millau's review
12/20
Gourmet Restaurant A modern, trendy and ambitious restaurant that knows how to entertain and think about today's cuisine, offering the city an engaging renewal. Gauthier Teissère's address has everything to please and succeed, with its meticulous decor that ticks all the trendy boxes, indigo and blond wood colors, natural elements with a touch of the exotic, a new and elegant spirit. As for the cuisine, the chef knows what he's doing and does it well: a good combination of cucumber, haddock, lime and dill oil, eggplant caviar, roasted feta, hazelnut and yuzu mousse, pig's cheek, candied peppers and tomato juice, rhubarb, strawberry and mint sweetness. Cellar studied (domaine Tessier, Pauline Lair, Sylvain Pataille, Rostaing-Tayard...).
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Plan
Address 50 Quai Michel Féré
76600 Le Havre
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Marguerite Teissere Chalon Propriétaire
Created with Fabric.js 5.2.4 Marguerite Teissere Chalon Propriétaire
Created with Fabric.js 5.2.4
Gauthier Teissere Chef
Created with Fabric.js 5.2.4 Gauthier Teissere Chef

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