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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Le Vertumne

74000 ANNECY
11.5/20
 Gourmet Restaurant
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Services Private parking | Terrace
Gault&Millau's review
11.5/20
Gourmet Restaurant For the past three years, Stéphane Jacquerez has been running this interesting restaurant, which has found its place and its audience, with a cuisine of classic goodness worked in its time by a pro, with just the right cooking and careful sauces: rabbit parsley, poultry boudin blanc, wild boar sauté, chestnut charlotte, and a few repertory dishes (pan-fried foie gras escalope, confit lamb mouse...). Evening menu €35.
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Address 13 Rue Sommeiller
74000 Annecy
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