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37-39 rue Boissière
75016 Paris
France

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Boucherie Charcuterie Gargantua

84110 VAISON-LA-ROMAINE
Butchery
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Secondary activities Carryout | Delicatessen
Services Click&Collect | Online shop
Gault&Millau's review
Butchery The redevelopment of the Cours Taulignan will facilitate access to this outstanding butcher, pork butcher and caterer with a long-standing reputation. Quality meat and poultry, dishes prepared by Gilles Diglé for thirty years. And let's not forget the fine artisanal charcuterie, terrines and other renowned sausages, such as pontias with Nyons olives.
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Address 40 Cours Taulignan
84110 Vaison-la-Romaine
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Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner

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