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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

L'Epis Curien

69003 LYON
Pastry
Secondary activities Bakery | Gelateria
Services On order
Gault&Millau's review
Pastry A MOF glacier who is also a renowned pastry chef in this traditional boutique, where chocolates are also highly prized. In summer, you'll be delighted by all the ice creams, both fruit and chocolate.
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Plan
Address 248 Rue Paul Bert
69003 Lyon
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner

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