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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Terres Blanches

32500 LA SAUVETAT
Breeding
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Secondary activities Carryout
Services Delivery service | On-site tasting | Online shop
Gault&Millau's review
Breeding The ducks are meticulously selected from local farms according to strict specifications. Raised in the open air, "raised in the Gers"! Because duck is a matter of course here, and the preparations are handed down from mother to daughter. Delicate, fragrant foie gras, extra-stuffed necks, rillettes, fonds de sauce... The estate welcomes you to its pretty grounds for gastronomic weekends (carving demonstrations, tastings, farm lunches...).
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