International
©
Éric LAVALLÉE
Chef : 1 restaurant
Presentation
Biography & Awards
1977
Naissance à Reims
1994
Apprentissage
2004
Ouverture du Comptoir de l’Iroise, à Audierne
2023
Trophée Tradition d'Aujourd'hui
Its restaurants
Our partners
Food products, kitchen equipment, tableware, service solutions...
See the full list of partners who place their trust in Gault&Millau
All our partners
