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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Ayla

69006 LYON
12.5/20
 Gourmet Restaurant
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3 PHOTOS
Chef Corinne Bec
Cooking French | Lebanese
Price Indicative price per person (excl. drinks)
22€ à 27€
Gault&Millau's review
12.5/20
Gourmet Restaurant Lots of good ideas in this cuisine inspired by the Mediterranean and by the drive of the protagonists. Najem and Corinne, who launched Ayla last year with the Dotation Gault&Millau pour les Jeunes Talents. There's plenty of talent here, in the chic, understated decor, the ambiance and, of course, the dishes, which are constantly renewed, inventive and striking: vine leaf in tempura, cauliflower labneh with cep praline, marinated eggplant with smoked eel and coconut sabayon, barbecued sardines with feta and green tomato marmalade, lamb sausage with ribot milk and trout roe... A lunch menu at €27, and in the evening, a mezze-style farandole as you pick and share.
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Plan
Address 11 Place De l'Europe
69006 Lyon
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
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Sunday Lunch Dinner
People
Corinne Bec
Corinne Bec Chef
Corinne Bec Corinne Bec Chef
Najem Atmeh
Najem Atmeh Chef
Najem Atmeh Najem Atmeh Chef

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