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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Chez Davia

06000 NICE
12.5/20
 Gourmet Restaurant
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6 PHOTOS
Chef Pierre Altobelli
Cooking French | Traditional
Services For people with disabilities
Price Indicative price per person (excl. drinks)
34€
Gault&Millau's review
12.5/20
Gourmet Restaurant It's impossible to talk about Nice without mentioning Pierre Altobelli, one of the apostles of Niçoise cuisine. His little bistro is a classic of the day, often full and happy, where you fight a little to rediscover the great local specialties, declined by the chef in versions to share. Depending on the season, there's a real ratatouille from Nice County, zucchini flower, linguine with pistou, coco e fagiolini, peach tuna in olive oil, vegetables stuffed with lamb.
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Plan
Address 11 bis Rue Grimaldi
06000 Nice
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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Sunday Lunch Dinner
People
Pierre Altobelli
Pierre Altobelli Chef
Pierre Altobelli Pierre Altobelli Chef

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