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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Chez le Bougnat

14160 DIVES-SUR-MER
12/20
Gourmet Restaurant
4 PHOTOS
Chef Laurent Bellée
Cooking Barbecue and barbecue | Traditional
Services Children's menu | For people with disabilities
Price Indicative price per person (excl. drinks)
21.9€ à 39.9€
Gault&Millau's review
12/20
Gourmet Restaurant We're happy to play the part of the amazed tourist, as the efforts made to dress up this traditional inn with Norman rusticity are significant and noteworthy. What's more, you're not risking much with this €39.90 menu, which is sure to give you a good time. The menu is as simple as possible, with pan-fried pig's ears, 72-hour ribs, pot-au-feu and tripe. There's also a wide choice of desserts (baba, poire belle-hélène, tarte normande).
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Plan
Address 27 Rue Gaston Manneville
14160 Dives-sur-Mer
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Laurent Bellée Chef
Created with Fabric.js 5.2.4 Laurent Bellée Chef

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