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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Hortùs

31000 TOULOUSE
14/20
 Chef's Restaurant
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4 PHOTOS
Chef Clément Lessoud
Cooking Cuisine d'auteur | French | Traditional
Price Indicative price per person (excl. drinks)
32€ à 55€
Gault&Millau's review
14/20
Chef's Restaurant This little nugget in Toulouse's historic center continues to improve, both in terms of welcome and service. Unfortunately, the menus are still hidden, but the experience is worth it, with portions that are not minimalist. Clément Lessoud puts all his talent into asparagus and morel mushrooms, artichoke with caviar, before the hake, cooked to an impeccably pearly finish with peas and verbena beurre blanc (the Milanese-style rack of veal was the least memorable of our last meal). The service is young, polished and efficient, though a little lacking in proximity. An increasingly interesting cellar.
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Address 17 Rue Croix-Baragnon
31000 Toulouse
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Clément Lessoud
Clément Lessoud Chef
Clément Lessoud Clément Lessoud Chef

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