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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Castor Gourmand

38460 CRÉMIEU
12/20
Gourmet Restaurant
Chef Danielle Crost
Cooking French | Traditional
Services Children's menu | For people with disabilities | Pets allowed | To take away
Price Indicative price per person (excl. drinks)
35€
Gault&Millau's review
12/20
Gourmet Restaurant This family-run restaurant, where chef Danielle Crost shows as much energy as passion to create a menu of moods and good will, is so fair and sympathetic. In the warmly decorated stone-and-beam dining room in the center of the restaurant, or upstairs with its tight steps (hello cavalcade for service), she delivers the sincere message of the tide and the rotisserie, or the hunt of the day (hake, wild boar baron in hazelnut crust...). The ideas are simple and well executed, the pâté croûte is a little too blended but pleasant, the capon is generous and overflowing with vegetables of the moment, the fromage blanc goes well with fig jam in this valiant and sincere market cuisine. Well-stocked cellar.
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Plan
Address 14 Rue De La Vraie Croix
38460 Crémieu
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Danielle Crost Chef
Created with Fabric.js 5.2.4 Danielle Crost Chef

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