Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Spirits
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Le Savignois

86140 SAVIGNY-SOUS-FAYE
12/20
 Gourmet Restaurant
SHARE
BOOK
Chef David Carcaiso
Cooking French | Local
Services Access disabled | Children's menu | Garden | Pets allowed | Private parking lot | To go
Price Indicative price per person (excl. drinks)
29€ à 51€
Gault&Millau's review
12/20
Gourmet Restaurant Hailing from Carpentras, David and Cyrielle have brought their southern traditions with them, and in this attractive Savigny home, they offer a cuisine somewhere between Vienne and the Mediterranean. You'll rediscover the pleasures of here as well as there: green asparagus and scallops in ravioli, ricotta and pesto, green asparagus velouté sliced with cream of scallop coral, bouillabaisse as in Marseille, pavé de taureau gardois barded with cured ham, cannelloni de gardiane and jus de taureau à la gardoise, crème brûlée from Savigny-sous-Faye.
READ MORE ...
READ LESS ...
Plan
Address 2 Rue du Lavoir
86140 Savigny-sous-Faye
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
David Carcaiso Chef
Created with Fabric.js 5.2.4 David Carcaiso Chef

Nearby restaurants

La Ferme Saint-Jacques
Open
Original Restaurant

La Ferme Saint-Jacques

Address 86100 CHÂTELLERAULT
Cooking French | Traditional
Budget 19.9€ à 38€
L'Ouvrière
Open
12.5/20
 Gourmet Restaurant

L'Ouvrière

Address 86530 AVAILLES-EN-CHÂTELLERAULT
Chef Ludovic Dumont
Cooking French
Budget 39€
Auberge du Val de Vienne
Open
12/20
 Gourmet Restaurant

Auberge du Val de Vienne

Address 37220 SAZILLY
Cooking French | Traditional
Budget 29€ à 45€
Les Jardiniers
Open
13/20
 Chef's Restaurant

Les Jardiniers

Address 37500 LIGRÉ
Chef Martin Bolaers
Cooking French | Local
Budget 37€ à 79€
Auberge de l'Île
Open
14/20
 Chef's Restaurant

Auberge de l'Île

Address 37220 L'ÎLE-BOUCHARD
Chef Pierre Koniecko
Cooking French | Traditional
Budget 42€ à 62€
Toqué !
Open
12/20
 Gourmet Restaurant

Toqué !

Address 86000 POITIERS
Chef Grégory Delhaie
Cooking French | Traditional
Budget 25€ à 29€

Nearby hotels

Hôtel Ecolodgee - Futuroscope
Open
Out of ranking

Hôtel Ecolodgee - Futuroscope

Address 86360 CHASSENEUIL-DU-POITOU
Services Disabled access, Electric charging station, Private Parking
Château du Clos de la Ribaudière
Open
Prestige Hotel

Château du Clos de la Ribaudière

Address 86360 CHASSENEUIL-DU-POITOU
Services Charm, Disabled access, Minibar, On-site catering, Pets allowed, Private Parking
Château de Périgny
Open
Outstanding Hotel

Château de Périgny

Address 86190 VOUILLÉ
Services Meeting rooms, On-site catering, Private Parking, Swimming pool, Tennis
Château du Plessis Anjou
Open
Prestige Hotel

Château du Plessis Anjou

Address 49220 LA JAILLE-YVON
Services Charm, Children welcome, Disabled access, Meeting rooms, On-site catering, Pets allowed
Hôtel le Plantagenêt
Open
Outstanding Hotel

Hôtel le Plantagenêt

Address 37500 CHINON
Services Disabled access, Meeting rooms, Pets allowed, Private Parking, Room service, Swimming pool
Fontevraud l'Ermitage
Open
Prestige Hotel

Fontevraud l'Ermitage

Address 49590 FONTEVRAUD-L'ABBAYE
Services Children welcome, Disabled access, Meeting rooms, On-site catering, Private Parking, Restaurant selected by G&M
Restaurant 15/20  

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners
Become a Partner
LEARN MORE