Mets Mots

33000 BORDEAUX

13.5/20
Chef's Restaurant

9 PHOTOS

Chef Léo Forget

Cooking specialty

Price Indicative price per person (excl. drinks)

25€ à 62€

Gault&Millau's review

13.5/20

Chef's Restaurant It's a good idea to get out of the city center to find this accessible neighborhood where you can breathe and take your time over a good lunch (very good formula at €29, changed every week) before coming back for dinner to taste real chef's dishes signed by Léo Forget: whelk tartlets with kimchi mayo and cauliflower cream, trout gravlax with pommes dauphine and almonds, green watercress juice, roasted scallops with oyster mushrooms, Jerusalem artichoke and pear cream, cider reduction, soft buckwheat cookie with fennel cream, poached pear with aniseed, buckwheat caramel and fennel confit, for a delicious toasted sequence at €56. Extensive cellar, precise and cheerful service.

Plan

Address 98 Rue Fondaudège
33000 Bordeaux

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Opening

Opened today

Monday Lunch Dinner

Tuesday Lunch Dinner

Wednesday Lunch Dinner

Thursday Lunch Dinner

Friday Lunch Dinner

Saturday Lunch Dinner

Sunday Lunch Dinner

People

Léo Forget Chef

Menu A la carte

Menus Menu du déjeuner à l'ardoise (entée / plat / dessert) €25 Menu du dîner - 3 services €39 Menu du dîner - 4 services €49 Menu dégustation aux dîners €62