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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Relais de Poste Saint Jacques

28160 DANGEAU
11/20
Gourmet Restaurant
2 PHOTOS
Cooking Traditional
Services For people with disabilities | Private parking
Price Indicative price per person (excl. drinks)
21.5€ à 42€
Gault&Millau's review
11/20
Gourmet Restaurant A good tradition in this typical half-timbered house with a stylish, well-kept bourgeois setting. This former XIIIth-century coaching inn shows a fine consistency, and the toque is well-deserved. For farmhouse chicken à la Dangeautine, scallops à la Compostelle, sweetbreads braised with morel mushrooms and port cream sauce...
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Plan
Address 8 Place de l'Église
28160 Dangeau
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Chef
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Pastry Cook
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