Please wait

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Restaurant Partage

67140 ANDLAU
13/20
Chef's Restaurant
7 PHOTOS
Chef Hugo Ehrhardt
Cooking French | Local
Services Terrace
Price Indicative price per person (excl. drinks)
45€ à 55€
Gault&Millau's review
13/20
Chef's Restaurant Featured in last year's 109 Gault&Millau, Julie and Hugo have followed up their first success with a year of sharing. In this emblematic village, between vineyards and mountains, they combine the terroir with their own ideas to offer cuisine that can be tasted, savored and celebrated. With a beautiful menu that makes you salivate at every title and gives you the delights of choice: snails from a neighboring farm on a crispy tartlet, tarragon-scented green beans and sweet garlic mousse, rack of veal with chard, carrot juice reduction with cumin, veal juice with pinot noir, before a succulent seasonal pavlova, plums and quetsches, mascarpone crème montée, fromage blanc and lime ice cream. The table is pretty, Julie's welcome just right, natural and professional, the menus well organized and the cellar well stocked with local winegrowers.
READ MORE ...
READ LESS ...
Plan
Address 19 Rue du Docteur Stoltz
67140 Andlau
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Hugo Ehrhardt
Hugo Ehrhardt Chef
Hugo Ehrhardt Hugo Ehrhardt Chef

Nearby restaurants

Au Bœuf Rouge
Open
12/20
Gourmet Restaurant

Au Bœuf Rouge

Address 67140 ANDLAU
Cooking French | Traditional
Enfin
Open
15/20
Remarkable Restaurant

Enfin

Address 67140 BARR
Chef Léo Streckdenfinger
Cooking French | Healthy cooking
Budget 84€
Winstub Arnold
Open
11/20
Gourmet Restaurant

Winstub Arnold

Address 67140 ITTERSWILLER
Chef Yves Fritsch
Cooking French | Traditional
Budget 22€
La Table du 5 - 5 Terres Hôtel & Spa
Open
13.5/20
Chef's Restaurant

La Table du 5 - 5 Terres Hôtel & Spa

Address 67140 BARR
Chef Thomas Koehren
Cooking Traditional
Budget 72€
Restaurant l'Essentiel
Open
13/20
Chef's Restaurant

Restaurant l'Essentiel

Address 67140 BARR
Chef Sébastien Hopgood
Cooking French | Gastronomic
Budget 24€ à 58€
Le Pressoir de Bacchus
Open
12.5/20
Gourmet Restaurant

Le Pressoir de Bacchus

Address 67650 BLIENSCHWILLER
Chef Sylvie Grucker
Cooking French | Traditional
Budget 16€

Nearby hotels

Hôtel Arnold
Open
Outstanding Hotel

Hôtel Arnold

Address 67140 ITTERSWILLER
Services Disabled access, Meeting rooms, On-site catering, Pets allowed, Restaurant selected by G&M, Room service
Restaurant 11/20  
5 Terres Hôtel & Spa
Open
Exceptional Hotel

5 Terres Hôtel & Spa

Address 67140 BARR
Services Charm, Disabled access, Meeting rooms, Minibar, On-site catering, Pets allowed
6717 Nature Hôtel et Spa Le Clos des Délices
Open
Prestige Hotel

6717 Nature Hôtel et Spa Le Clos des Délices

Address 67530 OTTROTT
Services Disabled access, Meeting rooms, Minibar, On-site catering, Pets allowed, Private Parking
Restaurant 13/20  
Hôtel La Signoria
Open
Exceptional Hotel

Hôtel La Signoria

Address 20260 CALVI
Services Charm, Disabled access, Meeting rooms, Minibar, On-site catering, Pets allowed
Restaurant 14.5/20  
Le Parc Hôtel Obernai
Open
Prestige Hotel

Le Parc Hôtel Obernai

Address 67210 OBERNAI
Services Disabled access, Meeting rooms, Minibar, Pets allowed, Private Parking, Room service
48° Nord
Open
Prestige Hotel

48° Nord

Address 67220 BREITENBACH
Services Disabled access, On-site catering, Private Parking, Restaurant selected by G&M

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners