Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Solenca

32110 NOGARO
11/20
 Gourmet Restaurant
SHARE
7 PHOTOS
Chef Jean-Christophe Rousseau
Services Accomodation | Children's menu | For people with disabilities | Garden | Pets allowed | Private parking | Terrace | To take away
Price Indicative price per person (excl. drinks)
13.9€ à 53.9€
Gault&Millau's review
11/20
Gourmet Restaurant To the south-east of Mont-de-Marsan, a 3* hostellerie with a bistronomic table, which works its magic under the watchful eye of regional traditions. Compositions are renewed here and there to keep up with the times, both in form and content, with a dressing and cooking methods in tune with the times, offering local produce in an interesting variation: ceviche of sea bream, lime, fresh coriander and heirloom tomato tartar, roasted sturgeon fillet, hazelnut crumble, stuffed piquillo, mini ratatouille with summer vegetables, pea coulis, spearmint and Espelette pepper, Pierre Matayron's black pork shoulder roasted in a casserole with caramelized porcini mushrooms and herbed potato duchesse. Classic desserts. Excellent service.
READ MORE ...
READ LESS ...
Plan
Address Avenue de Daniate
32110 Nogaro
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Jean-Christophe Rousseau Chef
Created with Fabric.js 5.2.4 Jean-Christophe Rousseau Chef

Nearby restaurants

Château Bellevue
Open
12/20
 Gourmet Restaurant

Château Bellevue

Address 32150 CAZAUBON
Chef Charlotte Latreille Consolaro
Budget 21€ à 45€
La Bastide Gasconne
Open
14/20
 Chef's Restaurant

La Bastide Gasconne

Address 32150 CAZAUBON
Chef Jérôme Artiguebère
Cooking French | Gastronomic
Budget 60€ à 80€
Auberge de la Baquère
Open
11.5/20
 Gourmet Restaurant

Auberge de la Baquère

Address 32190 PRÉNERON
Chef Thibault Lagoutte
Cooking French | Local
Budget 36€
Le Pardaillan
Open
11/20
 Gourmet Restaurant

Le Pardaillan

Address 32330 GONDRIN
Cooking French | Traditional
Villa Marsan - Maison Hervé - Martin Garrapit
Open
12/20
 Gourmet Restaurant

Villa Marsan - Maison Hervé - Martin Garrapit

Address 40190 VILLENEUVE-DE-MARSAN
Chef Hervé Garrapit
Budget 25€
La Falène Bleue
Open
12/20
 Gourmet Restaurant

La Falène Bleue

Address 32190 LANNEPAX
Cooking French
Budget 24€ à 37€

Nearby hotels

Hôtel La Bastide
Open
Exceptional Hotel

Hôtel La Bastide

Address 32150 CAZAUBON
Services Charm, Disabled access, On-site catering, Pets allowed, Restaurant selected by G&M, Spa
Restaurant 14/20  
Hôtel Château de Projan
Open
Outstanding Hotel

Hôtel Château de Projan

Address 32400 PROJAN
Services Charm, Meeting rooms, On-site catering, Private Parking, Room service, Swimming pool
Le Domaine de Baulieu
Open
Prestige Hotel

Le Domaine de Baulieu

Address 32000 AUCH
Services Disabled access, On-site catering, Pets allowed, Private Parking, Reception room, Swimming pool
Hôtel Villa Navarre
Open
Exceptional Hotel

Hôtel Villa Navarre

Address 64000 PAU
Services Charm, Disabled access, Minibar, On-site catering, Pets allowed, Private Parking
Le RexHotel
Open
Prestige Hotel

Le RexHotel

Address 65000 TARBES
Services Meeting rooms, Minibar, On-site catering, Private Parking, Room service
L'Aubergade
Open
Exceptional Hotel

L'Aubergade

Address 47270 PUYMIROL
Services Charm, Minibar, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M
Restaurant   

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners