InternationalA. Bergère
51200 ÉPERNAY
Champagnes
Gault&Millau's review
The Bergère family has owned vineyards since 1848. André Bergère created his champagne brand in 1949. Adrien, the house oenologist, represents the fourth generation. He manages 45 hectares of property spread over 139 parcels in the Côte des Blancs, Petit Morin valley and Sézannais terroirs. Each plot is vinified separately and, since 2014, some wines are aged in oak barrels and foudres. The winery is based in Fèrebrianges, and Adrien's sister Anaëlle looks after their establishment in Épernay, on the famous Avenue de Champagne, which doubles as a bed & breakfast and tasting and sales space. In 2018, they opened a restaurant-wine bar, La Cave de l'Avenue, on the same avenue.
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Bottles from the winery
BSA
92/100
A. Bergère
Grand Cru
Type :
Extra-brut
Appellation :
Champagne
Classification :
Grand cru blanc de blancs
Color :
Effervescent blanc
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Vintage
2020
89/100
A. Bergère
Les Clos
Type :
Extra-brut
Appellation :
Champagne
Classification :
Blanc de noirs millésimé
Color :
Effervescent blanc
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Vintage
2017
91/100
A. Bergère
Les Peignottes
Type :
Extra-brut
Appellation :
Champagne
Classification :
Grand cru blanc de blancs millésimé
Color :
Effervescent blanc
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BSA
94/100
A. Bergère
Solera
Type :
Brut
Appellation :
Champagne
Classification :
Blanc de blancs
Color :
Effervescent blanc
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