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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Bryan Decauche

13200 ARLES
Butchery
Gault&Millau's review
Butchery The connoisseur's delicatessen, just outside town, on the route de Crau. Renowned for his sausages, he's also known for his fine beef ribs, gardiane de taureau and his delicatessen preparations: bouchée à la reine, sauté de veau aux girolles, gratin dauphinois...
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Address Route de la Crau
13200 Arles
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner

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