Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Comptoir des Confitures

10130 COURSAN-EN-OTHE
Jam maker
SHARE
Secondary activities Fine grocery
Gault&Millau's review
Jam maker Catherine Manoël, a master confectioner, found an unexpected outlet with a private jet airline, seduced by her production adapted to a demanding public. Since then, her reputation has spread around the world, and her little jars with their luxurious contours have won the loyalty of an international clientele. Its title validates the high quality of its production of almost 500 fragrances. The products, cooked in cauldrons, are magnificent: lychees, rose petals, chocolate in jelly, fine champagne in jelly, rhubarb-candy bean or raspberry-Espelette pepper reveal a boundless imagination for unrestrained connoisseurs.
READ MORE ...
READ LESS ...
Plan
Address 5 Rue Du Mareau
10130 Coursan-en-Othe
NAVIGATE TO

Nearby artisans

A et D Grados traiteur
Carryout

A et D Grados traiteur

Address 10130 ERVY-LE-CHÂTEL
Fromagerie de Mussy
Producer

Fromagerie de Mussy

Address 10210 MAISONS-LÈS-CHAOURCE
Vignoble Angst
Winemaker

Vignoble Angst

Address 89230 PONTIGNY
Services Delivery service | Online shop
Domaine Isabelle et Denis Pommier
Winemaker

Domaine Isabelle et Denis Pommier

Address 89800 CHABLIS
Domaine William Fèvre
Winemaker

Domaine William Fèvre

Address 89800 CHABLIS
Domaine Corinne et Jean-Pierre Grossot
Winemaker

Domaine Corinne et Jean-Pierre Grossot

Address 89800 FLEYS

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners