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37-39 rue Boissière
75016 Paris
France

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Le Palais des Viandes

17000 LA ROCHELLE
Butchery
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Secondary activities Delicatessen
Gault&Millau's review
Butchery A fine selection of meat products, such as simmental rib steak, leg of lamb or rack of lamb, blanquette or roast veal, and preparations such as cordon bleu, Milanaise, kefta, paupiette with chorizo, marinated pork spiders, kebabs... As well as charcuterie, terrines and pâté en croûte.
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Plan
Address Halles de la Rochelle
17000 La Rochelle
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Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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Sunday Lunch Dinner

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