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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Au Fil du Temps

24310 BRANTÔME EN PÉRIGORD
Original Restaurant
4 PHOTOS
Cooking French
Services Children's menu | For people with disabilities | Pets allowed
Gault&Millau's review
Original Restaurant A warm, old-fashioned bistro in an old stone house, where time seems to stand still. The house cultivates a taste for Périgord specialties, which are well represented. You'll find semi-cooked duck foie gras, dried and candied fruits, Monbazillac wine jelly, duck breast lacquered with honey and spices, fried onions, veal sweetbreads meunière and forest sauce, pistachio tartlet and ice cream.
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Plan
Address 1 Chemin du Vert Galant
24310 Brantôme en Périgord
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Chef
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Pastry Cook
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Sommelier
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