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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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La Cigogne

16800 SOYAUX
14/20
Chef's Restaurant
6 PHOTOS
Chef Erick Boux
Cooking French | Traditional
Services Access disabled | Children's menu | Pets allowed | Private parking lot | Terrace | To go
Price Indicative price per person (excl. drinks)
30€ à 59€
Gault&Millau's review
14/20
Chef's Restaurant This century-old house is now home to a fine gourmet address on the outskirts of Angoulême. In this beautiful natural setting, Sandrine and Érick Boux offer an engaging and joyful experience, true gastronomy and a definite sense of welcome. The chef is constantly renewing his ideas, always firmly rooted in his terroir: a mosaic of leeks, crispy langoustines and exotic vinaigrette, steamed line-caught sea bass, crushed fennel with star anise and citrus hollandaise, filet of Limousin beef, pomme anna terrine, asparagus and mushroom ketchup, a dessert of strawberries and pistachios.
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Plan
Address 5 Impasse De La Cabane Bambou
16800 Soyaux
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Erick Boux Chef
Created with Fabric.js 5.2.4 Erick Boux Chef

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