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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Vivants

33000 BORDEAUX
13/20
Chef's Restaurant
2 PHOTOS
Chef Tanguy Laviale
Cooking Bio & Organic | French | Local
Price Indicative price per person (excl. drinks)
45€ à 75€
Gault&Millau's review
13/20
Chef's Restaurant And that's two! The lively Tanguy Laviale (ex Garopapilles) opens a second address, after his Ressources, which appeared in the 109 last year, in the old quarter, in place of Davoli. Five services only (Monday to Friday, evenings), hidden menus from €45 to €75 depending on the number of courses, pretty plates with an ethical and natural commitment: kaki scallops with sour cream, heliantis sardines with miso sauce, line hake with blanquette sauce, seaweed tartar, vegetables and cereals elegantly brought together (tortelli sweet potato trumpets of death ricotta...). Carefully selected wines and beers, attractive setting with bare tables, wood and stone, service in keeping with the tone, both in the dining room and at the counter.
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Plan
Address 13 Rue des Bahutiers
33000 Bordeaux
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Tanguy Laviale
Tanguy Laviale Chef
Tanguy Laviale Tanguy Laviale Chef

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