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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Camélia

44500 LA BAULE-ESCOUBLAC
11/20
 Gourmet Restaurant
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3 PHOTOS
Chef Laurent Chauvin
Cooking French
Gault&Millau's review
11/20
Gourmet Restaurant It's a pleasure to be back in the kitchen again. Laurent Chouvin has worked in all areas of the restaurant trade, even running a food truck not long ago. We met him in Morlaix ten years ago, where he proudly wore a toque, and here in La Baule he fills a gap in the sincere bistro category with his "cuisine de cœur". Oysters from l'Ile aux Moines or mayo egg to start, a good stuffed cabbage or pan-fried calf's liver, tiramisu or tarte tatin, here's a well-executed sequence on the short but sufficient menu (five starters, five main courses, five desserts), including the dish of the week, an invigorating pot-au-feu the other day...
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Address 1 Allée Des Camélias
44500 La Baule-Escoublac
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Laurent Chauvin
Laurent Chauvin Chef
Laurent Chauvin Laurent Chauvin Chef

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