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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Hostellerie du Grand Sully

45600 SULLY-SUR-LOIRE
11/20
Gourmet Restaurant
16 PHOTOS
Chef Yves Dessaint
Services Children's menu | For people with disabilities | Pets allowed | Private parking
Price Indicative price per person (excl. drinks)
25€ à 52€
Gault&Millau's review
11/20
Gourmet Restaurant Haute tradition pays tribute to Henri IV's minister. In the setting, it's grand siècle, in the plate, it's more modern, around values shared by the guests and the chef, Maître-restaurateur Yves Dessaint: foie gras confit with plum, rack of lamb with potato confit and potimarron, hot soufflé with Olivet pear in the good €37 menu. A warm welcome from Stéphanie, the chef's wife, and a regional and general wine cellar.
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Plan
Address 10 Boulevard du Champ de Foire
45600 Sully-sur-Loire
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Yves Dessaint Chef
Created with Fabric.js 5.2.4 Yves Dessaint Chef
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Yves Dessaint Propriétaire
Created with Fabric.js 5.2.4 Yves Dessaint Propriétaire
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Stéphanie Dessaint Propriétaire
Created with Fabric.js 5.2.4 Stéphanie Dessaint Propriétaire
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Stéphanie Dessaint Sommelier
Created with Fabric.js 5.2.4 Stéphanie Dessaint Sommelier

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