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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Gastronomy people

  • Cooking
  • Front of house
  • Baking
  • Wine
  • Hotel
Michaël ARNOULT
Chef

Michaël ARNOULT

Awards Sea, Lake and River Cuisine Trophy, Young Talent of the Year
Where Auberge les Morainières
Philippe AUGÉ
Chef

Philippe AUGÉ

Awards Excellence Trophy
Where Table de Levernois
Fabio BRAGAGNOLO
Chef

Fabio BRAGAGNOLO

Awards Sea, Lake and River Cuisine Trophy
Where Casadelmar
Jacques CHIBOIS
Chef

Jacques CHIBOIS

Awards The Transmission Trophy, Reception Trophy, Chef of the Year
Where La Bastide Saint-Antoine
Christophe DUFOSSÉ
Chef

Christophe DUFOSSÉ

Awards Gault&Millau Gold Trophy
Where Château de Beaulieu - Christophe Dufossé
Julien DUMAS
Chef

Julien DUMAS

Awards Gault&Millau Gold Trophy, Great of Tomorrow
Where Le Pergolèse
William FRACHOT
Chef

William FRACHOT

Awards Gault&Millau Gold Trophy, Great of Tomorrow
Where Restaurant William Frachot
Christophe ROURE
Chef

Christophe ROURE

Awards Best Craftsman in France, Great of Tomorrow
Where Le Neuvième Art
Michel SARRAN
Chef

Michel SARRAN

Awards Gault&Millau Gold Trophy, Great of Tomorrow
Where Michel Sarran
Jérôme SCHILLING
Chef

Jérôme SCHILLING

Awards Gault&Millau Gold Trophy, Best Craftsman in France, Great of Tomorrow Trophy
Where Lalique - Château Lafaurie-Peyraguey
Paul STRADNER
Chef

Paul STRADNER

Where La Villa René Lalique
Jean-Luc TARTARIN
Chef

Jean-Luc TARTARIN

Where Restaurant Jean-Luc Tartarin
Gaël et Mickaël TOURTEAUX
Chef

Gaël et Mickaël TOURTEAUX

Awards Gault&Millau Gold Trophy, Great of Tomorrow Trophy
Where Flaveur
David TOUTAIN
Chef

David TOUTAIN

Awards Grand(e) de Demain
Where Restaurant David Toutain
Sébastien VAUXION
Chef, Pastry Chef

Sébastien VAUXION

Awards Patissier of the Year
Where Le Sarkara - Le K2 Palace, L'Altitude - Hôtel Le K2 Altitude, L’Altiplano - Le K2 Chogori
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