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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Auberge du Paradis - Lucienne

71570 SAINT-AMOUR-BELLEVUE
14/20
Chef's Restaurant
19 PHOTOS
Chef Cyril Laugier
Cooking Cuisine d'auteur | French | Modern | Street food | Traditional
Services Access disabled | Children's menu | Pets allowed
Price Indicative price per person (excl. drinks)
48€
Gault&Millau's review
14/20
Chef's Restaurant Your heart and stomach will sway between Lucienne and Joséphine. "Lucienne" for the restaurant, "Joséphine à table" for the bistro, Cyril and Valérie's welcome is always pleasant and happiness reigns at Saint-Amour. A "pleasure and sharing" formula, with beautiful small plates from chef Cyril, well aware of urban trends: kebab ras el hanout, arancini with onions, tuna tataki in a green curry marinade, asparagus mayo with wasabi, foie gras confit with pineapple, tikka massala marinated duck breast... for a unique and affordable formula at €48. Add €12 for the chocolate cake, and drink up with love and saint-amour. Opulent Saturday brunch at €57.
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Plan
Address Le Plâtre Durand
71570 Saint-Amour-Bellevue
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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Sunday Lunch Dinner
People
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Cyril Laugier Chef
Created with Fabric.js 5.2.4 Cyril Laugier Chef

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