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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Joki

33000 BORDEAUX
11.5/20
 Gourmet Restaurant
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© Amandine Lagarde
© Amandine Lagarde
© Amandine Lagarde
3 PHOTOS
Chef Kilian Boudard
Cooking French | Local
Services Privatization
Price Indicative price per person (excl. drinks)
45€ à 65€
Gault&Millau's review
11.5/20
Gourmet Restaurant Jodie and Killian for the brand name and for their complementarity, the former for liquids, the latter for solids, in a well-modernized, welcoming and engaging venue. Original pairings, cocktails, mocktails or mixed drinks, three-, four- or six-course menus and a well-designed menu of the moment, allowing for multiple combinations: shellfish asparagus with Noilly Prat sauce, marinated veal with oyster sauce, melting beet cooked in coffee, mussel and potato beef, Patxaran baba with light geranium cream and burnt lemon sorbet...
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Plan
Address 33 Rue des Bahutiers
33000 Bordeaux
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Kilian Boudard
Kilian Boudard Chef
Kilian Boudard Kilian Boudard Chef
Jodie Bongert
Jodie Bongert Head sommelier
Jodie Bongert Jodie Bongert Head sommelier

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